Made by The Mushroom Garden
MADE BY THE MUSHROOM GARDEN IN NANTMOR, WALES
WHY IT'S CRAVED
Umami, the fifth taste, has a deep, earthy taste that we can't get enough of. This seasoning is a delicate, interesting way to add umami flavouring to any dish. We love it.
HOW WE LIKE IT
This seasoning is extremely versatile. Sprinkle it over roast vegetables or meat with it to add a depth to your dishes or throw it into a soba noodle soup.
Shiitake mushrooms, Halen mon sea salt, dried seaweed