Rye Crumb, Milk and Sea Salt Chocolate
Made by Pump Street Bakery
MADE BY PUMP STREET BAKERY IN ORFORD, SUFFOLK
WHY IT’S CRAVED
This award-winning treat is a unique take on traditional milk chocolate. The rye crumb adds an enjoyably crunchy texture to the creamy chocolate, which is then finished off with a perfect sea salt after-taste. They had us at the first bite.
Pump Street's chocolate is bean to bar and they take great pride in how they source their beans- they are imported directly from family farms and cooperatives around the world.
60% Ecuadorian chocolate
Cocoa beans, cane sugar, cocoa butter, milk powder, sea salt and bread crumbs (wheat and rye)